Thanh Long Ruột Trắng

Vietnamese White-Flesh Dragon Fruit – A Natural Source of Nutrition

Vietnamese white-flesh dragon fruit is rich in vitamin C, fiber, antioxidants, and essential minerals. It stands out with its mildly sweet flavor, refreshing white flesh, and natural fragrance.
Harvested from certified farming regions, we are committed to:

✅ Uniform size, glossy pink-red skin, and fresh white flesh
✅ Free from harmful chemicals, safe for health
✅ Meeting international quality standards

Versatile Applications of White-Flesh Dragon Fruit

🍽 Culinary: eaten fresh, used in desserts, or fruit salads
🥤 Beverages: ideal for juices, smoothies, cocktails, and detox drinks
💚 Health: rich in vitamins and minerals, supports digestion, and boosts immunity

Product Information

• Product sizes:
  – Big size: 560–640 g/fruit (14–16 fruits/9 kg carton)
  – Small size: 400–500 g/fruit (18–22 fruits/9 kg carton)

• Color: Pink-red skin, natural white flesh

• Packaging: 4–9–17 kg/carton
  – 900–2,100 cartons (9 kg) per 20/40RF container
  – 1,700–3,700 cartons (4 kg) per 20/40RF container
  (Each fruit wrapped in PE or foam net for protection)

• Origin: Vietnam

• Storage: +1–3°C / vent 25, maintaining long-lasting freshness

Delivery & Payment Information

• Price: Contact directly for the best quotation

• Payment: T/T, L/C

• Shipping methods: International – by sea, air, or truck

👉 Pico Agriviet – Your trusted partner in exporting white-flesh dragon fruit and premium Vietnamese agricultural products.

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